Quán Mii Restaurant

mel dacquel

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April 02, 2025

Love this place. Been here twice, and the first time, I was competing with my buddy on how many plates we can eat. You basically make your own spring roll with your choice of protein some veggies and eat till you have a coma. It's ~$20 for a set of 10 rice papers with the accompanying accoutremants (bean sprouts, mint leaves, radish/carrot, crunchy onion, and dipping sauce). It can get packed here, so come early or come later when it dies down. I liked putting a couple of slices of protein and then adding veggies and crunchy onion and then the crackers sauce before rolling it up and devouring in 1 bite. If you like spring rolls, this is a must try. The pork and lemongrass chicken are great. Also had a side of the bo luc lac. It was good, but it could've had more flavor and more pieces of meat.

Cara Lam

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February 24, 2025

There was a short line for a Sunday dinner but it moved quickly. Staff are friendly and work very efficiently! Food was AMAZING! It was our first time making rice paper rolls by ourselves and it was so much fun. Dipping sauces are divine. It’s a bit pricey but I think it’s worth it given not so many places do banh xeo as specialty. Would come back for sure!

Tien Nguyen

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November 25, 2024

This restaurant has the best "Banh Xeo" in the area. So whenever I am craving for Banh Xeo, I know this is where I need to go. The service is very good too. The price is not bad because the whole Banh Xeo can be too much for 1 person to eat. The parking lot can be hard to find during busy hours because this area is a bit popular. Overall, I highly recommend this restaurant!

Top Consulting Group Inc

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November 17, 2024

Ordered the banh xeo special (squid, shrimp, pork). It came with enough herbs that were washed well, and rice paper. I think that's the best way to eat that. Squid was chewy, so I'll skip the squid next time. It was a big banh xeo, but I ate it all. I'll definitely go back. My mom ordered bun rieu and I tasted it. It was very flavorful.

J Aoki

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August 13, 2024

Visited here with a friend for lunch and it did not disappoint. There was no wait as we arrived around 1pm on a Monday. The restaurant was still full with patrons. Their servers were very friendly and attentive. Would definitely come back. Bún bò Huế - (5/5) the meat was so tender and the soup base was nice and spicy. Not too sweet but perfectly herby. Bánh xèo - (4.5/5) so good and tasty! Strong coconut flavor (which I love) because I believe they either use coconut flour or oil. I really wanted to give it a 5 but the only thing I didn’t care for was the shrimp still has its shell on it. Khay Thịt Giò Heo Cuốn Bánh Tráng "Quán Mii" (5/5) - so much fun to make and the meat is very tender. You wrap your own roll so you can adjust what flavors you want with the different herbs they provide.